2022 GRADIS'CIUTTA PINOT GRIGIO BY ROBERT PRINCIC, COLLIO GORIZIANO FRIULI VENEZIA ITALY

2022 Gradis'Ciutta Pinot Grigio by Robert Princic, Collio Goriziano

Region: Collio Goriziano, Friuli-Venezia Giulia, Italy

Grape Variety: 100% Pinot Grigio

Tasting Notes: This Pinot Grigio presents a bright straw yellow color with subtle copper reflections. On the nose, it offers aromas of grapefruit, crisp peach, apple, and white flowers. The palate balances fruit and acidity, with savory notes spanning a floral-fruity arc, leading to a fine and enjoyable finish. 

Accolades:

• Falstaff: 92 Points

  "Bright straw yellow in color with a subtle rusty shimmer. On the nose, aromas of grapefruit, crisp peach, apple, and some white flowers. The palate balances fruit and acidity, with some savory notes spanning a floral-fruity arc, fine and enjoyable." 

• Winemaker’s Notes: Robert Princic, owner and winemaker of Gradis'Ciutta, emphasizes sustainable viticulture practices in the Collio region. The 2022 vintage benefited from favorable weather conditions, allowing for optimal ripening of the Pinot Grigio grapes. The wine is fermented in stainless steel tanks to preserve its fresh and vibrant character, showcasing the terroir's minerality and the varietal's aromatic profile.

  
  

Food Pairing: This versatile Pinot Grigio pairs excellently with:

• Seafood: Grilled shrimp, oysters, and light fish dishes

• Pasta: Linguine with clams, seafood risotto

• Salads: Caprese salad, mixed greens with citrus vinaigrette

• Cheeses: Fresh mozzarella, burrata

These pairings enhance the wine's crisp acidity and fruit-forward profile, making it a delightful choice for various culinary experiences.