2017 QUINTA CABRIZ "CABRIZ" COLHEITA SELECIONADA RED, DAO PORTUGAL
- In stock, ready to ship
- Backordered, shipping soon
Winemaking:
6 months in French oak barrels.
6 months in French oak barrels.
Grape Varieties:
Touriga Nacional,Alfrocheiro,Tinta Roriz
Tasting Notes:
Aroma with impact, good fruit, mineral notes. Medium-bodied, but with good presence and mature and polished tannins. Ends with persistency.
Store and Serve Advice:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
This wine finely accompanies red meats, roast beef, and grilled meats.
We Ship to Some States Only.